Description: This vintage cookbook from 1935, titled "Successful Baking For Flavor And Texture" by Martha Lee Anderson and Arm & Hammer, is a must-have for any avid baker. With a focus on baking soda and cow brand baking soda, this nonfiction narrative offers valuable insights into the art of baking. The softcover format and English language make it accessible to adults alike, while the absence of personalization and inscriptions make it a timeless addition to any kitchen. Published by Church & in the United States, this cookbook is a true gem for anyone interested in the history of baking and the evolution of recipes.
Price: 7.95 USD
Location: Sturgis, Kentucky
End Time: 2024-12-08T05:53:37.000Z
Shipping Cost: 4.63 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Successful
Signed: No
Book Series: n/a
Narrative Type: Nonfiction
Original Language: English
Publisher: Church &
Inscribed: No
Intended Audience: Adults
Edition: n/a
Personalize: No
Publication Year: 1934
Type: cookbook
Format: softcover
Language: English
Era: 1930s
Author: Martha Lee Anderson, Arm & Hammer
Features: vintage
Genre: Cookbooks
Country/Region of Manufacture: United States
Topic: Baking, Cooking, Arm & Hammer Baking Soda, Baking Soda, Cow Brand Baking Soda
