Description: This Northwest Homegrown Cookbook Series features Wild Mushrooms by Cynthia Nims, a 96-page cookbook published in 2004 by West Margin Press. The book measures 9 inches in length, 7.1 inches in width, and 0.4 inches in height, and weighs 13 ounces. It is written in English and falls under the cooking genre, specifically on the topic of specific ingredients/vegetables. The book is in trade paperback format and contains recipes and tips on cooking with wild mushrooms. The author, Cynthia Nims, is an expert on Pacific Northwest cuisine. This book is a must-have for those who want to explore the culinary world of wild mushrooms. Get your copy now!
Price: 11 USD
Location: Portland, Oregon
End Time: 2024-11-20T03:55:39.000Z
Shipping Cost: 4.63 USD
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Book Title: Wild Mushrooms
Item Length: 9in
Item Height: 0.4in
Item Width: 7.1in
Author: Cynthia Nims
Format: Trade Paperback
Language: English
Topic: Specific Ingredients / Vegetables
Publisher: West Margin Press
Publication Year: 2004
Genre: Cooking
Item Weight: 13 Oz
Number of Pages: 96 Pages
