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Giuliano Bugialli's Classic Techniques of Italian Cooking c1989 Very Good PB

Description: This paperback book shows some shelf wear along the edges of the covers; corners show some wear. Pages are unmarked. None of the pages are torn or missing. All of our books are from a smoke-free and pet-free environment. This book is in very good condition. We combine shipping. Pay a flat-rate shipping fee of $3.95 for orders up to $25. (U.S. only, media mail)Free shipping for orders $25 and more. (U.S. only, media mail)Your purchase is fully guaranteed! Browse our complete selection of children's books -- you pay a flat rate for shipping, no matter how many books you order! We ship via MEDIA MAIL, which is our STANDARD SHIPPING, please know that because this is a less expensive way to ship books, it is also a SLOWER way of shipping and can take 2 - 3 weeks to arrive. If you would like your package more quickly, please choose PRIORITY MAIL, which usually takes 3-5 business days. We mail packages out promptly & use tracking numbers, but once post office has it, we have no control over delivery time. If you have any questions or concerns about delivery time, please contact me directly.Spend $25 and get free shipping (media mail) within the United States. If you prefer quicker shipping, we offer a flat rate for priority or express mail shipping. We'll gift wrap your purchase for free -- just ask. We can also ship directly to your gift recipient.

Price: 21.21 USD

Location: Seattle, Washington

End Time: 2024-02-02T11:51:36.000Z

Shipping Cost: 0 USD

Product Images

Giuliano Bugialli

Item Specifics

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Narrative Type: Nonfiction

Features: Illustrated

Original Language: English

Book Title: Giuliano Bugialli's Classic Techniques of Italian Cooking

Item Length: 11in.

Item Width: 8.7in.

Author: Giuliano Bugialli

Format: Trade Paperback

Language: English

Topic: General, Regional & Ethnic / Italian

Publisher: Touchstone

Publication Year: 1989

Genre: Cooking

Item Weight: 52.9 Oz

Number of Pages: 526 Pages

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