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American Charcuterie Victoria Wise Recipes from Pig-By-The-Tail HCDJ 1986

Description: American Charcuterie Recipes from Pig-By-The-Tail HCDJ 1986 Inventory Code H

Price: 24.89 USD

Location: Phoenix, Arizona

End Time: 2024-12-26T13:33:50.000Z

Shipping Cost: 6.13 USD

Product Images

American Charcuterie Victoria Wise Recipes from Pig-By-The-Tail HCDJ 1986American Charcuterie Victoria Wise Recipes from Pig-By-The-Tail HCDJ 1986American Charcuterie Victoria Wise Recipes from Pig-By-The-Tail HCDJ 1986American Charcuterie Victoria Wise Recipes from Pig-By-The-Tail HCDJ 1986American Charcuterie Victoria Wise Recipes from Pig-By-The-Tail HCDJ 1986American Charcuterie Victoria Wise Recipes from Pig-By-The-Tail HCDJ 1986American Charcuterie Victoria Wise Recipes from Pig-By-The-Tail HCDJ 1986American Charcuterie Victoria Wise Recipes from Pig-By-The-Tail HCDJ 1986American Charcuterie Victoria Wise Recipes from Pig-By-The-Tail HCDJ 1986American Charcuterie Victoria Wise Recipes from Pig-By-The-Tail HCDJ 1986American Charcuterie Victoria Wise Recipes from Pig-By-The-Tail HCDJ 1986

Item Specifics

All returns accepted: ReturnsNotAccepted

Book Title: American Charcuterie : Recipes from Pig-By-The-Tail

Signed: No

Ex Libris: No

Narrative Type: Nonfiction

Original Language: English

Publisher: Penguin Publishing Group

Inscribed: No

Edition: First Printing

Publication Year: 1986

Format: Hardcover

Language: English

Author: James Potenziani, Arayah Jenanyan, Victoria Wise

Features: Dust Jacket, Illustrated, Kroch's & Brentano's Price Tag

Genre: Cooking

Country/Region of Manufacture: United States

Topic: General, Specific Ingredients / Meat

Number of Pages: 300 Pages

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